Pork is one of the most delicious and juicy animal meats. We suggest you read this recipe so that you can surprise all your diners.
Do you want to make a delicious juicy baked pork loin with a lot of flavor?
This is the perfect recipe for you because you will learn how to prepare the best baked pork in the world.
For this exquisite recipe you will need:
- 1 kilo and a half of pork loin
- 3 garlic cloves
- dried rosemary, thyme and oregano
- White wine
- olive oil
- salt and freshly ground black pepper (to taste)
How to make it
To start, we must place the pork piece in a glass bowl and then add half a glass of white wine and a splash of olive oil
If you want a very juicy pig, we recommend injecting the pig with a syringe. If you prefer you can inject wine.
Add all the aromatic herbs together with the garlic and mix. Marinate the pork loin for about 3 hours.
Then add salt and pepper to taste
Preheat the oven to 190º and place the pork on a tray and cover with aluminum foil.
Cook the pork for approximately 75 minutes and if you wish when half the time has passed, you can lower the temperature to 180º so that the pork is juicier.