Have you ever wondered how Japanese women do to stay young and radiant? It seems an impossible result, but no: the rice and egg mask is the perfect solution. See how to prepare it.
If you ever believed that in Japan women do not age and it is a secret that they will be taken to the grave, you are totally wrong. The best method used by them to take care of their beauty is not related to makeup or expensive medicines that make the skin look like porcelain: it is simply an egg and rice mask.
It is simple, cheap and ideal to reduce facial wrinkles and help extra smoothness on your skin. In this way, the mask will give your skin the necessary nutrients to restore elasticity and firmness and, in turn, prevent expression lines, typical of advancing age.
Rice will provide your skin with vitamins B1 and B3, as well as minerals and antioxidants that will help eliminate all the toxins you contain. In addition, fluid retention will be greatly reduced, so it will always be moisturized and you will get the skin to tone up.
On the other hand, egg white is a natural ingredient that is used to care, regenerate and beautify the skin due to its amino acid, vitamin and mineral content. For the skin it is very beneficial, since this food has a good nutritional value (proteins and vitamins of group B).
Ingredients: 1 tablespoon of rice flour and 2 egg whites.
Mix the egg whites with the rice flour in a bowl.
Subsequently, apply it to your face with a light circular massage.
Let it sit for 20 minutes, until your skin absorbs the ingredients, and then remove with cold water.