Mixed fried rice, a real 'bomb' of flavors

Mixed fried rice, a real 'bomb' of flavors

Fried rice is a very homemade and traditional oriental preparation, this recipe includes rice sautéed in sesame oil, vegetables like carrot, pumpkin, broccoli, onion tails, is flavored with ginger, garlic and soy sauce.

This rice is even more delicious because it has meat, chicken and shrimp, a perfect combo of flavor. It is full of nutrients and leaves you satisfied quickly and for several hours. Enjoy it!

Mixed fried rice

Ingredients

Mixed fried rice

Directions

Heat a wok with sesame oil, fry the shallot, with garlic and ginger, add, the beef and chicken breast, cook 5 minutes add the shrimp, fry the carrot, and pumpkin, cook for 5 minutes.

In the middle of the wok form a space, and add the beaten egg, beat and cook until you have very small pieces of egg, add the broccoli and the cooked rice mix well.

Add rice vinegar and the baby corn with the cambray onion stems, cook for 4 more minutes. Season with soy sauce, cook until reduced. Serve and enjoy.

Tips

Serve the rice and accompany with soy.

Cook your rice in a wok to make it easier to prepare.

Alejandro Peña

Journalist, broadcaster and creative editor+ info

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