Warm up your winter days with this extra easy gingerbread latte recipe!

Warm-up these days with a sweet and creamy gingerbread latte filled with spices and whipped cream. You can enjoy it with or without a shot of espresso. It will rekindle you and keep you comfortable, warm, and satisfied.

This drink is delicious and very typical this Christmas season, it is creamy, sweet, warm, and exquisite. It combines perfectly with some chocolate cookies or gingerbread man. You can take it at breakfast time or before bed to stay warm and satisfied. It's a very easy drink to make, and with an incredibly delicious combination of flavors, you won't regret it. Kids will love it!



  1. In a bowl, mix together the spices, sugar, and vanilla extract. 
  2. Heat 100ml of the milk in a pan with the spice and sugar mix, whisking until the sugar has dissolved. 
  3. Whisk in the remaining milk in additions until incorporated, then heat through until steaming. 
  4. Put a shot of espresso in each glass (if using) and top up with the spiced milk. Top with whipped cream, extra spices, and a mini gingerbread man. 

Constanza De Sousa

Copywriter, creative editor and content creator+ info

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